Go With Your Gut

Hex Ferments

July 2016

Union Market


a fermentation workshop with HEX ferments
fermentation creates living foods that are better for our bodies and our planet. meaghan and shane carpenter, founders of HEX ferments in Baltimore, will lead their first workshop in DC(!) on the art of fermentation. you'll leave with a jar (or 2) of kraut-chi and learn the process of making kombucha

All photos by Raisa Aziz